Your cart is currently empty!
The mango (Mangifera indica L.) is a popular tropical fruit. As a member of the Anacardiaceae family, the bioactive compounds of mango have potential health benefits. Research suggests that mango fruit provides a potential antioxidant, anti-inflammatory, and anticancer properties. In this article, we will explore the health benefits of mango’s bioactive compounds, and analyze recent…
Amid the ever-shifting aegis of nosh, there is a tropical gem. Winning over the hearts and taste buds of foodies and health-minded consumers! That food is dried mango. Let the sun shine in with this golden gem – the rising star of the pause-the-snack-bar revolution. Let’s take a closer look at this trend to see…
The end product of the dried mango is going to be a yummy ready to eat snack. And, as with many dried fruits, moderation is key, since they’re a concentrated source of sugar. As mangoes become increasingly prevalent in American supermarkets, people want to know: Is dried mango good for you? Here are some considerations:…