Ingredients: Hazelnuts.
Wholesale Nuts And Dried Fruit prides itself on selecting and providing its customers only the best of nuts and dried fruits. We bring you our hazelnuts with the Skin left on.
About Our Bulk Hazelnuts With Skin
Human civilization has consumed Hazelnuts for countless years. Evidence suggests that hazelnuts were cultivated and eaten in large quantities as far back as nine thousand years ago. That dates back to the Mesolithic period of humanity. While cultivated since the 1500s BCE, the first widespread hazelnut cultivar was introduced in 1830 BCE.
Uses
Hazelnuts are low in fats and protein and have many uses.
- Our Bulk Hazelnuts With Skin are the perfect snack for when you are on the go.
- We also recommend mixing them with nuts and dried fruits to create your own fruit and nut snack mix.
- Hazelnuts With Skin are also famous as “filberts.” They pair well with chocolate, think Nutella, and chefs also used Hazelnuts to make pralines.
- Hazelnuts, when ground up, can also make a gluten-free alternative to wheat flour.
Storage
Historically, Bulk Hazelnuts With Skin has been hailed for staying fresh longer than other nuts. This was mainly due to containing lower amounts of oil than almonds or cashews. They will keep in your pantry for up to three months, but we recommend refrigeration, where they will stay fresh for up to 9 months.
Nutrients
Wholesale hazelnuts with Skin on are dense with essential nutrients. Chief among them are dietary fiber and protein, like most nuts. They are also rich in phosphorus, thiamin, vitamin E, manganese, and magnesium, making them one of the healthiest nuts.
At a similar price, we also offer bulk blanched hazelnuts.
